Cinnamon Sticks

Cinnamon Sticks from Madagascar

Our cinnamon sticks (Cinnamomum verum) are hand-rolled using traditional Malagasy craftsmanship. Each stick is formed from thin layers of inner bark, rolled one over another.

Artisanal Craftsmanship

Hand-rolling ensures regular and compact sticks that gradually release their sweet and spicy aroma. The quality of our sticks is recognized by their fineness and number of layers.

Uses

• Infusions, teas and hot beverages
• Dessert and cocktail decoration
• Sweet and savory dishes, compotes
• Flavoring syrups and jams